Truffled sheep’s Cheese | 200gr

Reference QC2101

2 Reviews

€4.60

VAT included

Traditional cheese with black truffle, the perfect balance. The delicate truffle flavour will delight your taste buds; this innovative cheese has many subtleties that are not to be missed. An ideal compliment to our hams, shoulders and cold meats.

Perfect for tapas or simply cut pieces to enjoy, try one of our 200gr blocks today!

Cured for 10-12 months.

Here at Don Cala, we understand perfectly that the ideal complement for a generous plate of ham, shoulder or cold meats, is of course, our cured cheese. That’s why we offer you a very special selection of Spanish cheeses designed to scintillate your palate. Produced on traditional Spanish farmsteads, our selection encompasses many years of experience from our most trusted small producers.

Origin

Ciudad Real

Curing time

10-12 months

Format

1x200gr piece

Ingredients

Pasteurised sheep’s milk, 3% min truffle paté (65% Mushrooms (AgaricusBispora), Sunflower oil, 10% (BoletusEdulis and related categories), 8% black truffle (TuberAestivumVitt.), salt, pepper, parsley, (aroma of truffle and garlic), salt, stablisers: Calcium chloride, rennet, lactic ferments and preservatives: Lysozyme (contains egg).

Instructions

Keep from 6 to 8ºC colling conditions and consume at room temperature.

Not an edible bark.

Allergens

Eggs and egg based products.

Milk and milk based products (Does not include lactose).)

Energy	1710 KJ / 413 Kcal
Fat	35,5 g
of which satured fat	24,6 g
Carbohydrates	< 0,5 g
of which sugar	< 0,5 g
Proteins	23,2 g
Salt	2,10 g

2 Reviews

Original

Queso muy suave con aroma a trufa. Nos ha gustado mucho acompañado con vino tinto.

By Miguel on 2019-09-02

Muy bueno

Se asocia muy bien con el jamón. Muy buena compra y entrega rápida.

By Erika on 2019-05-08

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