Here at Don Cala, we understand perfectly that the ideal complement for a generous plate of ham, shoulder or cold meats, is of course, our cured cheese. That’s why we offer you a very special selection of Spanish cheeses designed to scintillate your palate. Produced on traditional Spanish farmsteads, our selection encompasses many years of experience from our most trusted small producers.
Cheeses that will seduce you
A good cured cheese goes perfectly with an intensely flavoured ham which has made it one of Don Cala’s national products. Along with a good wine, cheese and ham together can be an exquisite delicacy, that’s why it’s important to choose a good cured cheese that can contrast and complement the intense flavours and delightful aromas of our cold meats.
In our endeavours to offer you the finest quality possible, we present to you from the Becerro Marcos family, our delicious manchego cheese which is 100% home-made here in Spain.
In convenient 200gr wedges, our cheeses can be eaten in their purest form or consumed alongside our truffled cheese, offering a delicate innovative balance that promises to both surprise and satisfy in equal measure.
Cured at the perfect time in order to accentuate their great traditional flavours, our cheeses have been carefully selected to tease the most demanding palates; without doubt a joy to the senses whatever the occasion.